A must-see: The Rock and Roll Hall of Fame.
We had lunch the next afternoon with Dave’s editor at the highly recommended Lola, Michael Symon’s flagship’s restaurant in Cleveland. Though it came highly recommended, Lola was just okay, and the waiter was probably the surliest we’ve ever encountered. He was more than a little put-off when we asked him to repeat the specials and clear some dishes. Apparently, in Cleveland, waiters are too good to tell you what’s on the menu and carry dirty dishes.
We ate dinner at Pura Vida, which was simply outstanding. One of the best restaurants we’ve ever been to.